The past week has been eventful for Three Marm Brewing. Even though we are still working toward opening our taproom, we will be getting out beer on shelves in California in the near future! We are now contract brewing with Inland Empire Brewing Company to create our first commercial batch of the Djinn’s Hellabrew, the first beer we created. Watch the process unfold in the videos below.
Andrew Divoff preps the habanero peppers:
Andrew Divoff, Chad Ambrose, Donnie Strodtman, and Adam Hernandez zest a massive batch of limes. It’s all pun and games at first, but the process gets old really quickly:
And finally, the BIG DAY arrives. Andrew, Adam, Donnie and Chad start brewing on April 9:
Visit this page and follow us on Instagram page @threemarmbrewing for more announcements as we near distribution.
